Jimmy & I was thinking where to hv lunch at, and we decided to try out this place since Antonio has since been highly reccomended this restaurant. According to him, this is the ever-first japanese restaurant in Rio!
Situated near our office in Rua da Assembleia, Tanaka-san welcome its guest with a small door leading to the 2nd floor.
The restaurant was nicely decorated, and the ambience was good. We were happy to see one Japanese chef standing behind the sushi counter, concentrating at his work. The sashimis displayed in the freezer looked promising indeed! We chose to sit upstair as downstair was already half-seated. One can choose from Rodicio(all-u-can-eat) or ala-carte. Being two hungry gluttons connoisseurs in nature, we opted for the Rodicio which is R$50++ per pax. (USD 25 or SGD 38++)
Lets started with some entrees and appetiser. A sake is not be missed for a complete sashimi meal!
then came the sashimi springroll: a crispy layer outside the sushi rice with sashimi and a little bit of mayonnaise as the inner ingredients.
the next dishes to come was the beutifully presented salmon roll with rice croqutte:now its turn for some real deluxe, *drumrolling* deng deng deng... the long waited sashimis(SSSSS):
do i need to say more, the glow & the color of the sashimis speak for themselves..
wanna try sth special?? tuna sashimi dipped with sesame seed and teriyaki sauce. The aroma of sesame seed mixed well with the teriyaki sauce, giving the tongue another level of tantalizing effects. Not extraordinary 'nuff?? Tried this!!! Spicy tuna special - tuna sashimis with a tint of red chilli to spice up ur tastebuds:Not 'nuff of salmon YET?? This one was my favourite: Sliced salmon with sliced lime and minimal teriyaki sauce with sesame seed. Perfect ending of a sashimi feast!! Giving u a freshening sensation without destroying the original taste of sashimis.
There were some others variety to choose from but there were only two of us! Our desires still craving for more, but our stomaches could not afford to accommodate more foods. Thats the reason why i think all of us need a portable stomach. You know, sth that can be taken out, cleared and put back, continue serving for our craves!! =P
I shall not elaborate more on how excellent, how tasty and how ingenious the chef combines different raw materials with the sauce. Words is soooo redundant suddenly and if i may juz add-this is a meal full of wat u people called multiple oral orgasm! Ooooo......... i gotta need more!!
Labels: 'In' Store, Brazil, Days of My Life, Lets Tuck In