About The Devil


About the Devil: Missy ZEE
- A super blur gal on the wrong side of twenties who eats too much but exercises too little, spends too much but earns too little, and acts too fast but thinks too slow.

Current Location: Samba Land, SA.

Current Deed: Job Assignment in Brasil.

Devilish Indulgence: sleeping / travelling ard the world / good movies / good books / playing wif cammie / ice-cream n chocolate / retail therapy / exploring & experiencing new things / falling in love / rolling with zico / singing in the shower

Expertise: sleeping / eating / self-encouraging / forgetting names / losing things / procrastinating / lending a listening ears / bullying zico / shopping

Current Favs : Singer-Corrine Bailey Rae.Jack Johnson.Ben Harper.Damien Rice. Eason Chan / Book-Marley and Me.Angels and Demons / Actor-Eric Bana.Jude Law / Accessory-Sun Glasses.Watch

Something to Share?
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Drop me a mail !



PEEK-A-BOO @ ALL WITNESSES



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Sweet Temptation

Date : Monday, January 14, 2008
Time : 12:22 AM


Cant get enuff of Tequila?? Hehe.. now u can get ur dosage b4 the sunset.

Colleague Jimmy-boi got this from thailand. I wonder is its ingredients are alcoholic, but it indeed taste like Tequila! Wat a straight shooter to kick-start the week! Hiakzz Hiakzz...

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posted by the little red devil at 12:22 AM | Close-Up Evidence | 13 Witnesses

Arpoador Beach & Azul Marino

Date : Saturday, May 26, 2007
Time : 9:53 PM

My last Saturday in Rio, Met up with Marlin who was also in town for lunch.

We went to Azul Marino, a small seafood restaurant by Arpoador beach. Arpoador is the border between Ipanema and Copacabana. The name comes from the rock formation, that gives you a wonderful view to both neighborhoods. Ipanema Beach is renamed Arpoador Beach once you go past Rua Francisco Otaviano. Arpoador Beach is a favorite with surfers, and there are spotlights for night surfing. The restaurant-Azul Marino is situated on the beach lane- Rua Francisco Bhering which is open for pedestrians only (see map).We parked the car some distance from the restaurant and took a stroll along the beach.The most captivating part is the seaview in front of the restaurant, listening to the seawave, the laughter of the beach bums, and the music played by the buskers made the food taste better than ever. We would like to take the alfresco seat but the pigeon flying over our heads seemed rather unfriendly. We had to give up the option not wanting any extra ingredients dropping from the sky while we gobble up our meal.

Complimentary entree was fish broth. We ordered casquinha de siri (stuffed crab meat) and some fresh oysters for starters. High on the hog!!

Main courses were Moqueca de Peixe(Fish Moqueca) and grilled seafood platter. The moqueca was nice but not as fantastic as the one we had in Siri Mole. The grilled seafood platter was okie but half of the hotplate was filled with fruits & vegetables. Felt kinda cheated by the menu's description. Nothing to rave about.Dessert choices were somehow simple and limited, the fruit salad with vanilla ice-cream looks good thou. =)

In short, its was a close but no cigars, I dun feel the 'Oomph' from the food but the ambience was definitely a highlight esp to aesthetics sucker. It will make a good choice for lunch after a suntanning session at the beach.

My greatest satisfaction?? Hahaha.. wat else but oggling at the beautiful beautiful Ipanema Gals for the whole afternoon! I wonder why they could still wear the skimpy bik- even durinng sucha a cold weather. o_O

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posted by the little red devil at 9:53 PM | Close-Up Evidence | 16 Witnesses

Path to the Sky

Date : Monday, May 21, 2007
Time : 12:18 PM

Weekend was again wonderful AND over-indulged in food. =P

Saturday, 5 of us drove up to the mountain for our weekend excursion. This time round, Edward suggested 'a place near heaven'! Keke.. Boss jokingly commented he did not wanna go to Heaven, becoz its a place full of Saints, and Saints aint fun at all. Keke.. if given a choice, if there is really a place called 'Heaven', would u wanna go???

Alrite.. back to our excursion, we drove all the way up to the mountain thru Petropolis. Since none of were prepared for the long traveling time so as our stomachs , we stopped by a bakery at Petropolis for a leak and and a feast. =P
Journey continued to Noguiera, (a town near Petropolis) with 5 full stomachs in the car: less grumbling but more snoring.. Poor boss for being our driver! However, when the journey reveals its destination, its absolutely worth it! Welcome to Le Siramat! It is a Mountain Resort situated at the top of Caminho do Céu, literally means 'the path to the sky'. It's a beautiful place, and I strongly recommend it to whoever is after a calm and relaxing retreat with magnificent views on the valleys below. We were all in cloud nine because we were literally surrounded by clouds!!

The view and the weather worth a zillion dollar but the food were fairly passed. The trouts were are too dry and the serving sizes were too little. I still prefer the one that we had at Araras. The Spanish wines however were a refreshing experience for the tastebuds.
In order to satisfy our very much disappointed tongues, we proceeded to our foodhunt again on Sunday. After hearing much about the infamous Satyricon- a must visit Mediterranean Seafood restaurant in Ipanema, we decided to bear the risk of burning our shallow pockets. It was a well-known restaurant which frequent by the Stars (eg Madonna) & political big shots. Turned out- Madonna choice was so-so. The food was nice but not really fantastic. with the money tat we paid(US95 each) , we are definitely looking for better taste and more creative dishes. Okie okie.. dun blame me of causing u hungry again.. I already tried my best to refrain myself from posting another picture-heavy post. Yes.. believe me, i really DID!! =P

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posted by the little red devil at 12:18 PM | Close-Up Evidence | 34 Witnesses

Tanaka-San

Date : Friday, May 18, 2007
Time : 1:44 PM

Antonio, a waiter tat we got to know from our favourite hangout joint, work two shifts a day. He works in Farani in the evening, which we normally go for dinner at; during the day, he works in another Japanese restaurant in downtown which is called 'Tanaka-san'.

Jimmy & I was thinking where to hv lunch at, and we decided to try out this place since Antonio has since been highly reccomended this restaurant. According to him, this is the ever-first japanese restaurant in Rio!

Situated near our office in Rua da Assembleia, Tanaka-san welcome its guest with a small door leading to the 2nd floor.

The restaurant was nicely decorated, and the ambience was good. We were happy to see one Japanese chef standing behind the sushi counter, concentrating at his work. The sashimis displayed in the freezer looked promising indeed! We chose to sit upstair as downstair was already half-seated. One can choose from Rodicio(all-u-can-eat) or ala-carte. Being two hungry gluttons connoisseurs in nature, we opted for the Rodicio which is R$50++ per pax. (USD 25 or SGD 38++)

Lets started with some entrees and appetiser. A sake is not be missed for a complete sashimi meal!
then came the sashimi springroll: a crispy layer outside the sushi rice with sashimi and a little bit of mayonnaise as the inner ingredients.
the next dishes to come was the beutifully presented salmon roll with rice croqutte:
now its turn for some real deluxe, *drumrolling* deng deng deng... the long waited sashimis(SSSSS):
do i need to say more, the glow & the color of the sashimis speak for themselves..
wanna try sth special?? tuna sashimi dipped with sesame seed and teriyaki sauce. The aroma of sesame seed mixed well with the teriyaki sauce, giving the tongue another level of tantalizing effects. Not extraordinary 'nuff?? Tried this!!! Spicy tuna special - tuna sashimis with a tint of red chilli to spice up ur tastebuds:
Not 'nuff of salmon YET?? This one was my favourite: Sliced salmon with sliced lime and minimal teriyaki sauce with sesame seed. Perfect ending of a sashimi feast!! Giving u a freshening sensation without destroying the original taste of sashimis.
There were some others variety to choose from but there were only two of us! Our desires still craving for more, but our stomaches could not afford to accommodate more foods. Thats the reason why i think all of us need a portable stomach. You know, sth that can be taken out, cleared and put back, continue serving for our craves!! =P

I shall not elaborate more on how excellent, how tasty and how ingenious the chef combines different raw materials with the sauce. Words is soooo redundant suddenly and if i may juz add-this is a meal full of wat u people called multiple oral orgasm! Ooooo......... i gotta need more!!

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posted by the little red devil at 1:44 PM | Close-Up Evidence | 35 Witnesses

Museums Alive!!

Date : Thursday, May 17, 2007
Time : 4:49 PM

For travellers who come to visit Singapore, do you know that besides being a shopping paradise, this little island actually has some unique heritage stories to share with you?
For local citizens who stay and live in this small yet intricate country, are you aware that there are actually more places than the zoo and birdpark to kill your weekend?

Here is a great chance for everybody to know Singapore more from a different perspective -International Museum Day 2007 (IMD'07)!

IMD'07 starts from this coming Friday, 18 May 2007. IMD'07 promises more than 80 activities and events spread over 24 museums over 10 days. Unlike other commercial events, most of the activities are FREE or at very low cost. The idea is to make heritage and culture more accessible to everybody, especially the heartlanders and the masses.

There will be lots of fun things to see and do at IMD'07. You can hop on free museum bus tours, wiggle to exotic middle eastern dances, form a group to participate in the Heritage C-Race, dine with your favourite toys plus of course the ever popular MIA Night Tour. Those who are into art collecting and trading can find out all about the art markets in Singapore and Southeast Asia. There is something for foodies too, with the
Eastern Surprise Food Trail which combines culture with cuisine! Who said heritage and culture is boring and unapproachable?? It shall nvr be the same if you join in the fun this coming Friday!!

Bring your families and friends along, make it more meaningful as a special gathering! More details are in the official IMD'07 website here.

Want to know more? You can also check out Yesterday.SG for more information.

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posted by the little red devil at 4:49 PM | Close-Up Evidence | 16 Witnesses

My Looo....oong Weekend

Date : Wednesday, May 02, 2007
Time : 10:33 AM

Well.. the initial plan to Macchu Puicchu, Peru was cancelled as my traveling kakis do not hv the proper travel documents, but still my long weekend is one hell-o-a holiday!! Eat, drink, partee, chill, and rest, accompanied with 5'S'- Sun, Sea, Sand, Seafood and Shopping!!

Started on Friday nite, we went to Copacabana, the star gourmet delight - Marius Seafood Churasscaria Restaurant, some-said the best restaurant in Rio. There are two Marius restaurants located right next to each other: Marius Carnes (Meat) and Marius Crustaceos (Seafood). For those who crave a juicy steak, grilled to perfection, Marius Carnes is a typical Brazilian, good quality churrascaria, which translates as the perfect place if you are a meat lover. With an exquisite and interesting decor, the restaurant overlooks the Beach and offers more than 30 different grilled meat dishes. There is also a superb salad bar with colorful, tasty vegetable combinations. After many years of success of this all-you-can-eat rodizio system for meat, the owner start thinking.... why wouldn't it work for seafood? And thus was Marius Crustaceos born. All my colleagues had been there hence i m the only who was anticipating eagerly. We started off with a trip to the buffet, helping ourself to the feast of antipasto, cold seafood such as prawns, oysters, and crab, as well as warm seafood favorites such as paella, pasta with seafood, and popular dishes from Bahia including moqueca and vatapá. But the prime catch was the lobster, prawns, tuna steaks, cod fillet, salmon and crab which the waiters brought to our table. The food was okay, but my colleagues claimed that it was one of the restaurants which hungry crowd queueing to enter this palace of seafood nite after nite. Their food used to be superbly done previously. The service was great, and the waiter even peeled the hairy crab and crayfish for me. The price however was a tad overpriced maybe becoz its a well-known place especially for tourist. A dinner in Marius Crustaceos cost R$135++ per pax, which is ard USD 60. I would not have come if my bill wasnt picked up by someone else =P. So if you go, make the most of your visit: go hungry, don't eat bread or any other useless nibbles, linger, and don't be shy to ask for your favorite seafood.

Address: 290 Av. Atlantica, Rio de Janeiro 22010-000, Brazil
Tel: +55 21 21049000

Saturday went shopping with Jimmy, bought all the slippers, coffee powders, peanuts candies and coffee sweets pre-ordered by colleagues, friends and familes, now the onli prob is to find a slot for all these in my over-stuffed luggage.

Sunday nite, hehe.. managed to get boss to bring us to
Siri Mole & CIA - the best Bahian restaurant in town. I had been wanting to try out their moqueca(Baiana style seafood stew), my favourite Brazilian dish. And all the goo-gaa turned out to be worthy!! The moquecas are outstanding, perfectly balancing the coconut milk, palm oil and fresh cilantro that give the rich flavor to this signature dish. Not-to-be-missed-dish is their casquinha de siri(baiana style stuffed crab shell) and acaraje(bean rolls with fried prawns), great choices of starter!! I shall let pictures paint the words. If you happened to swing by Rio, make sure you visit this award-winning restaurant.

Monday went dress-hunting in Rio. There are very nicely design cocktail dresses in Rio: sexy and sophisticated! Even thou i hv been here for 1 whole year, shopping in Rio still nvr fail to impress me. First of all is the excellent service of the sale assistants. The shop assistants are alway smiling and helpful even if you din buy anything from them. Then is the eye-dropping shopping adventure! I was hanging ard in a shop downtown, hving trouble deciding on the colour of a dress i spotted, then my attention was drawn by a sweet young gal with only bras on, asking for assistance. It was actually nothing especially since i went thru the 'sea of breast' in Niteroi Plaza. However, there were only three sale assistants in the shop, one was at the cashier and the other gal was busy with customer. The only sale assistant available was a young handsome guy. He seemed rather used to the situation and immediately went fwd to help the young gal pulling up the zip and tying the ribbon. Well.. juz i was envious in green with his job and then came another beautiful tai-tai with absolutely NOTHING on her torso except an half-worn dress came out from one of the changing rooms. I could see my mouth opened widely when she waved the guy over to help her reached the back of her dress. Haiz.. if i were a guy, i would be more than happy to hv this job!


Labour day on Tuesday. Boss brought us to his new found chinese restaurant at Tijuca. While I m not a fans of chinese food except for my mum's cooking, the food here was not too bad, at least now we got another option for dinner.

Went chilling out at Campoinha beach after lunch. An afternoon with seabreeze, spectacular sceneries, icy cold beers and fried tapioca. Thats basically summed my Labours day long weekend, and urs??

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posted by the little red devil at 10:33 AM | Close-Up Evidence | 15 Witnesses

Box Wine??

Date : Wednesday, April 04, 2007
Time : 12:21 PM

French man are too addicted to wine and hence came out with these carry-wherever-u-can tetra-box wine?? Saw this box-package Merlot and Chardonnay in my hotel room barfridge. Wow.. now wine-sucker can enjoy their sip more than they can imagine: picnicking, backpacking, skiing, fishing, even the airline might consider this. Got rather curious and decided to checkout its website on the internet.

Apparently this is more than convenient packing and marketing strategy. Claimed to be the state-of-art design, it is highly eco-friendly.
French Rabbit -packaged French Wine was launched end of 2005. These are wine from the Languedoc region of France, produced by Boisset family, one of the larger wine export and distribution companies in France. Boisset got its start from rather humble beginnings as a negociant in Burgundy in the early 1960s, and in the three decades since has become a powerful force in the French wine industry. Instead of using the traditional glass bottles, they've developed their own version of a drink box to sell their wine in, and the results are pretty interesting. The box weighs just about four percent of an ordinary glass wine bottle, meaning it would take 25 trucks filled with bottles to equal one truck filled with empty Rabbits. The package itself is made from polyethelene, aluminum foil and paperboard, so it's 100% recyclable, and its collapsible, which reduces waste volume by about 90 percent. The twist-on cap makes using cork a thing of the past. French Rabbit together with American Forest have came out with this 'Plant A Tree' project. For every four French rabbits sold, one tree will be planted by American Forests.

While it may seem strange to drink wine from what amounts to an oversized juice box (I myself din try it), but
reviews have been rather positive since its launch. Interesting, isnt it? Available in Pinot Noir, Chardonnay, Cabernet Sauvignon, Merlot, Family Reserve White and Red, you can now purchase online.

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posted by the little red devil at 12:21 PM | Close-Up Evidence | 0 Witnesses

Last fling in SG - Tea Bone Zen Mind

Date : Tuesday, April 03, 2007
Time : 6:48 PM

Been wanting to introduce this little Tea Cafe to my frens n readers. Get to know this place a years and a half ago when it just opened. Since then , it has become one of my favourite chill out place in the hustle bustle CBD area.
'Tea bone Zen Mind' Teahouse is located just a stone throw away from Raffles Hotel. For those taking MRT, its about ten minutes walk from cityhall station. Wat makes this cafe stand out from the others? heee.. follow me... and u shall be convinced.

Situated on the second floor accessed via a discreetly signposted stairway, here we are at this little hideaway space. Cozily cloistered in a corner away from the hustle and bustle below, yet conveniently close by. Owner's Carrie has a fine and refine taste which makes her customer fall in love with this teahouse almost immediately. Stylish, unconventional and yet traditional, a place worth coo-ing all over. The whole concepts of the restaurant is so consistent that even the little details such as the W/C is taken care of.
More than 50 types of tea available at your choice. Old-fashioned and properly made home brews like ginger tea, red date tea and their well-known Eight Tresures Tea aka Ba Bao Cha. Japanese style Green Tea and MoCha... U name it, they hv it. Let alone their unusual snacks like Taiwanese dried fish and wagashi.

Signature Tea: Ba Bao Cha, White Tea, and Mocha.

Signature Dish: Tea Wings ( Chicken Wings cooked in Tea - healthy and delicious, tanalising ur tastebuds in a unique and refreshing way), Tea Egg (Diff from normal tea egg, the tea fragrance penetrates into the half-cooked egg-yolk, qith the jelly-like egg white and the warm gooey egg yolk-heavenly done!), grilled cuttlefish (smell pungent but taste otherwise), green mango (my fav: sourly sweet snacks with low cal.) & etc.. too many to form a list here.

Price wise, its a tad up-market if u juz wanna pop in for a quick drink. However, its definitely worth the money if u intend to spend a long lazy noon sipping away the hot weather.. Tea is refillable and you can take ur own sweet time enjoy a quiet afternoon wif least interruption. Cant find a spot with enuff panache for a afternoon tea? Be it apreciating fine tea, chilling out with frens or recharge yourself, this is the place not to be missed.

Why i like this place? Beside its discreet location and its whimsical decoration, i have to salute to their impeccable yet unobtrusive service. One will first served a wet-towel just for freshening-up, follow by a small cup of warm water with lemon. This is extremely appreciated especially in a hot-humid afternoon. I also love the efforts they placed while preparing the tea. Each tea is served with matching serving vessels, pots and cups, matching delicate snacks are served in accordance to the tea, aiming to bring out the best taste for the tea-lovers. Only gripe: their operation hr which seems only cater for bum and tai-tai. ( from 11am to 7pm) I m glad I get a chance to pay it a visit b4 i leave for brazil tonite. I m soo gonna miss this place!Click here for more pix.

Where is it?[
Map]
Address: 38A Seah Street (S) 188379
Operation Hr: 1100 - 1900 daily
Evening and Sunday - for advance booking & reservation only
Tel: 6333 5400

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posted by the little red devil at 6:48 PM | Close-Up Evidence | 0 Witnesses
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